These Oreo truffles are SO easy to make and super delicious! Perfect for the holidays.
Ingredients:
36 Oreo cookies
1 tsp vanilla extract
1 package cream cheese (softened)
1 cup dark chocolate melting wafers
1 cup white chocolate melting wafers
Instructions:
Place Oreo's in a food processor. Blend 2-3 minutes. Set aside. Save 2 tablespoons for later.
In a separate mixing bowl beat cream cheese. Add Oreo's to the cream cheese and vanilla extract. Mix.
Scoop Oreo mixture into 1 tablespoon size balls and place on a lined cookie sheet.
Place cookie sheet with Oreo balls in the freezer to chill for 15 minutes.
Place dark chocolate melting wafers in a microwave safe container to melt. Repeat for white chocolate melting wafers.
Retrieve Oreo balls from the freezer and dip truffles into the melted chocolate. Sprinkle with Oreo crumbs that you saved.
Allow chocolate to harden. Tip-place Oreo balls in the refrigerator for 5 minutes to allow the chocolate to harden faster.
Enjoy!!
Place Oreo's in a food processor. Blend 2-3 minutes. Set aside. Save 2 tablespoons for later.
In a separate mixing bowl beat cream cheese. Add Oreo's to the cream cheese and vanilla extract. Mix.
Scoop Oreo mixture into 1 tablespoon size balls and place on a lined cookie sheet.
Place cookie sheet with Oreo balls in the freezer to chill for 15 minutes.
Place dark chocolate melting wafers in a microwave safe container to melt. Repeat for white chocolate melting wafers.
Retrieve Oreo balls from the freezer and dip truffles into the melted chocolate. Sprinkle with Oreo crumbs that you saved.
Allow chocolate to harden. Tip-place Oreo balls in the refrigerator for 5 minutes to allow the chocolate to harden faster.
Enjoy!!
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